Strain : CIP 108237T - Enterovibrio norvegicus
Identifier in the collection :
CIP 108237T
Taxonomic name :
Enterovibrio norvegicus
Other collection numbers :
CCUG 47417;CAIM 430;LMG 19839
Collection :
CIP
Type of microorganism :
Bacteria
Type strain :
yes
Geographical origin :
Norway
Date of isolation :
01-01-1997
Temperature :
30 °C
Atmosphere of incubation :
Aerobic
Bibliography :
Int. J. Syst. Evol. Microbiol, 2002, 52, 2015, doi:10.1099/00207713-52-6-2015; Int. J. Syst. Evol. Microbiol, 2003, 53, 375, doi:10.1099/ijs.0.02704-0; Int. J. Syst. Evol. Microbiol, 2009, 59, 698, doi:10.1099/ijs.0.001990-0; Int. J. Syst. Evol. Microbiol, 2009, 59, 1557, doi:10.1099/ijs.0.016014-0
Official risk group :
2
History :
2004, CCUG <- 2003, LMG <- 2001, L. Huys, Ghent Univ. Ghent, Belgium: strain R-3710
Isolated from :
Turbot gut larvae, Scophtalmus maximus
Packaging :
B
Notices and Disclaimers
CRBIP products are intended for laboratory research purposes only. They are not intended for use in humans.
While CRBIP uses reasonable efforts to include accurate and up-to-date information on this site, CRBIP makes no warranties or representations as to its accuracy.
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